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1 package of Fresh Sides White Potatoes, skin on - “ no peeling required”
(diced)
2 tablespoons olive oil
3 cups cooked corn beef (diced)
½ cup medium sized white onion (diced)
1 cup medium size green bell pepper (diced)
salt & pepper to taste
1. Open the re-sealable package of Fresh Sides White Potatoes, cut potatoes into small-medium dice, add corn beef, pepper, onion, olive oil, and salt & pepper
2. Place sealed bag on microwaveable plate and microwave for 8 minutes on high.
3. Using potholders, carefully remove plate from microwave. Let rest for 1 minute. Use the cool touch panels at the top and bottom of bag for safe handling. Carefully open the seal with a fork, and allow potatoes to come to room temp.
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